Outdoor Industry Discussion: Continuous Improvement

Looking for a way to cut costs and increase profits for your business? The principles of CONTINUOUS IMPROVEMENT and LEAN MANUFACTURING can help, even if you’re not a manufacturer.

November’s outdoor industry breakfast and business discussion brings together experts for a panel discussion on ways YOUR business can use Lean principles for continuous improvements within your business to gain a competitive advantage.

This event is sponsored by the Utah Office of Outdoor Recreation, the Economic Development Corporation of Utah (EDCUtah) and Snowsports Industries America (SIA)

What is LEAN? Lean manufacturing is the process of identifying work that doesn’t add value (a.k.a. “waste”) and removing that waste. In a competitive global environment, lean manufacturing can improve productivity, lower production costs and help even small businesses to compete.

Note about parking: Park in the City Creek Mall parking area and take the elevator to the Food Court. From there, take the escalator up to the street level where the elevators are. We are on the third floor of the World Trade Center Building at City Creek. Parking is free for the first 2 hours, but we can validate if needed