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What to Expect Before, During, and After a GMP 3rd Party Audit: Q&A

April 10 @ 9:00 am - 10:30 am UTC-7

Free

Join us and Utah’s Own on April 10th from 9:00 am- 10:30 am to learn what you need to know before, during, and after a Good Manufacturing Practice (GMP) 3rd party audit. Our in-house food safety expert will give you an overview of the entire process, from what you need to start planning for a GMP audit, what programs and in-house certifications you will need, the timeline, and what to expect.

There will be a 30 minute presentation, then Q&A the rest of the time.

WHERE: Utah’s Own/U.S. Department of Agriculture, 350 North Redwood Road, Salt Lake City, UT 84116

This event is free, but seating is limited so RSVP HERE

Venue

U.S. Department of Agriculture
350 North Redwood Road
Salt lake City, UT 84116 United States
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